Want to make falafel at home but daunted by frying? Here’s the recipe you need: Baked Falafel with canned chickpeas! This spin on Classic Falafel distills the traditional flavors into a shortcut that works for weeknights. Bake up these tasty balls of savory, herby goodness and dunk them into dips like Avocado Sauce, throw them in a Falafel Sandwich, or top them on a Falafel Salad. They save well, making them perfect for refrigerating or freezing for quick and easy meals!...

Here’s a great recipe for adding nuance in flavor to cocktails and mocktails: try basil simple syrup! It’s quick to whip up and infuses a fresh, herbaceous nuance to everything it touches. All you need is a handful of fresh basil, sugar, and 30 minutes. Use the syrup in drinks like cocktails, mocktails or lemonade, or you can even drizzle it over fresh berries for a simple dessert. Here’s how to make it!...

Comfort food has a new meaning with this easy, healthy meatloaf recipe! Like my healthy burgers, it’s a lighter alternative to a classic meatloaf recipe but tastes just as juicy and tender. It’s made with wholesome ingredients and tastes just as good (hello, air fryer meatloaf). Plus, it’s the perfect choice for quick and easy weeknight dinners! Recipe highlights Made with no-nonsense ingredients. You won’t find any funny or complicated ingredients here....

Making a recipe that calls for molasses and don’t have it? Molasses is a syrup that is a byproduct of the process of making sugar. It has a nuanced flavor that’s subtly sweet, bitter and almost smoky. Don’t have time to shop for it or can’t find it? Or cooking and just realized you don’t have it? Here are some substitute ideas. Keep in mind: molasses is hard to replace If you’re cooking something that features molasses like ginger molasses cookies or gingerbread, here’s our advice....

What a year it has been! 2020 was all about adapting to new ways of living and learning new things. To be precise, this is the year we spent more time than ever in the kitchen flooding the social media with our culinary masterpieces.Before we say goodbye to a year that has rewritten the history and our future, I want to share with you the most popular recipes of 2020....

Looking for more oatmeal recipes? Try protein oatmeal, overnight oats, and brownie baked oatmeal. You’ve probably seen baked oats (aka TikTok oats) all over social media, and for good reason—they turn one of my favorite foods into a healthy breakfast dessert. Let me tell you, the hype is worth every single bite. Baked oats are made by blending oats, bananas, rising agents (eggs or baking powder), milk, flavorings, and add-ins and baking them like a cake… and it tastes like it too....

Love protein-packed salads? Try my shrimp salad, chicken salad with grapes, chicken avocado salad, and steak salad next. I’m the kind of guy who needs a hefty dose of protein in my salads for them to be remotely satisfying or considered ‘meal-sized.’ My chicken Caesar salad recipe is always a staple because it hits all the food groups AND includes my famous Caesar dressing! Why I love this recipe It’s actually filling....

Hungry for more desserts using Caramilk? Try my Caramilk slice and Caramilk brownies next. Ever since discovering the joy of Caramilk chocolate chips, I’ve been putting them in everything. This time around, I decided to reimagine classic chocolate chip cookies and add some Caramilk chips. The result is gooey, chocolatey cookies with an unmistakable caramel flavor and perfect texture. Why I love this recipe Simple ingredients. Aside from the Caramilk, everything you need comes down to simple baking staples....

Are you into juicing? Here’s one of the best juices you can add on the daily: carrot juice! It’s full of nutrients and it tastes fantastic. Instead of drinking soda, why not sip on this glowing orange beauty? This carrot juice recipe results in juice with a beautiful fresh flavor. It’s got natural sweetness from oranges and apples, and a little tang from lemon. Even better, you don’t even need a juicer!...

Love meaty soup recipes? Try my ground turkey soup, oxtail soup, stuffed pepper soup, and vegetable beef barley soup next. When my family is looking for a comforting and ultra-savory meal to warm them up during fall and winter, I turn to the perfect dinner: cheeseburger soup! In my cheeseburger soup recipe, you’ll find everything you love about a classic cheeseburger, like seasoned ground beef, melted cheese, bacon, and the best burger toppings....

Truth to be told, I just can’t resist the combination of garlic, butter and cheese. It’s packed with an unbelievable amount of deliciousness. Naturally, butter is notorious for its unhealthy fats that are not so good for your body. However, I think occasional and moderate consumption of butter has its own nutritional benefits. Alright, let’s focus on this drool worthy garlic pull apart bread for now. First, the bread. Choose your favorite....

Love stuffed vegetables? Try my healthy stuffed peppers, stuffed tomatoes, and stuffed eggplant next. My stuffed zucchini boat recipe is my go-to when I need to use up zucchini AND I have leftovers. Why? Well, once the zucchini is scooped out, you can fill it with literally anything. Today, I’m sharing a simple and healthy turkey filling, but the options are endless! Why I love this recipe Healthy. The zucchini provides fiber and vitamins, the turkey provides lean protein, and the cheese provides healthy fats....

Need more foolproof marinades? Try my pork tenderloin marinade, 4-ingredient chicken marinade, and fajita marinade next. Chicken drumsticks are one of my favorite cuts of chicken because they’re naturally tender and juicy. When I want to impart the most flavor possible, I whip up a quick marinade. By using a marinade, we can impart extra layers of flavor. It also prevents the meat from drying out and turning tough or chewy....

The key factor that makes any street food undeniably tempting is the taste. Do you agree? In fact, all street foods are downright delicious. Chicken shawarma. The iconic street food cooked on a vertical spit for hours is definitely so popular around the world just because of its lip-smacking flavor and taste. The meat, when combined with the garlic sauce, pita and greens, is transformed into the ultimate chicken wrap....

When it comes to cooking, I love to play around with flavors. And it’s no secret that I love to make delicious noodles for a quick and easy dinner. Obviously, I’m always looking for new ideas and recipes to create super delicious meals with noodles. So, when I came across this Japanese stir fried noodles or yakisoba noodles idea, I knew I had to do it. I love the fact that these classic noodles are super easy to make just like my favorite pad thai and honey soy noodles....

This post was created in partnership with the Cherry Marketing Institute. All opinions are our own. Growing up, my family tended to reward ourselves with ice cream for making it through a piano or dance recital (my sister or me for performing, my parents for not falling asleep). One of our favorite spots was in downtown Minneapolis: a place called The Malt Shop, which served chocolate malts in gigantic frosted glasses....

I can’t go past a good homemade sweet snack, and one of my favorite things to do is to recreate my favorite store-bought ones. As someone who LOVES Stacey’s pita chips, it was a no-brainer to recreate them at home…but a little healthier. The best part about this one is that it will also use up any leftover pita sitting in your cupboard! Why you’ll love this recipe It’s quick and easy....

What’s better than a sweet berry crisp on a summer evening? There’s something this simple dessert that’s quintessential summer, the perfect ending to a shrimp boil or grilled meal. Here’s our best nostalgic Blackberry Crisp recipe, aka the Blackberry Crumble! It’s just sweet enough, filled with sweet berries with a hint of orange and vanilla, and a crunchy oat crumble topping. Even better: you can make it with fresh or frozen berries!...

Frequently asked questions The Bushwacker is lusciously smooth with notes of chocolate, coffee and vanilla. It’s perfect for sipping poolside as a summer cocktail, or as a dessert drink any time you’re dreaming of sun. As two cocktail experts, this is one sweet cocktail we have a soft spot for! What’s in a Bushwacker? This frozen boozy milkshake relies on these ingredients blended to perfection (along with ice): Place 2 ounces (¼ cup) of all liquid ingredients into a blender....

Thank you for sucha simple recipe. I’m not allowed to have any kind of nuts. Can I replace almond powder with something else? Or skip it completely? First saute dry coconut powder with a little desi ghee,then add a little boiled full cream milk to it stir for 2 minutes…Then add sugar and follow the rest of recipe…You will love it Hello Aunty, Can I use jaggerry instead of sugar ?...