Wondering how to cut leeks but not sure the best way? We love cooking with leeks for their unique, mildly sweet flavor that’s gentler than the standard onion. This method is so slick and simple, perfect for any leek recipes like potato leek soup. Grab your knife and let’s get started on how to cut leeks, with this step by step guide! How to cut leeks step by step And there you have it: how to cut leeks in six easy steps!...
Got leftover pizza dough? Pizza dough recipes make enough for 2 to 3 pizzas, and sometimes you’ve got an extra dough ball or two. The best way to preserve the dough? Freezing it! This keeps the dough in tact for up to 3 months, perfect for saving for easy meals. But you’ll need to know a few pointers to keep the dough texture in tact! Here’s everything you need to know about how to freeze pizza dough....
Ready to use your pumpkin puree? Try it in my pumpkin blondies, pumpkin fudge, and pumpkin protein balls! I make a lot of pumpkin desserts in our house, and when they’re in season, I always opt for making my homemade pumpkin puree recipe. I’ll admit I was apprehensive about making my own pumpkin puree at home, but once I figured out how easy it is, I pretty much stopped buying canned pumpkin altogether....
Idli Chaat Recipe: A Delicious Twist to a Classic Dish Idli Chaat is a delightful fusion of traditional South Indian idlis with a twist of chaat-inspired flavors, creating a quick and easy snack that tantalizes the taste buds with its irresistible appetizers. Idli chaat is a delightful fusion dish that combines the traditional South Indian snack of idli with the flavors of chaat, a popular street food in India. This unique blend of textures and flavors creates a mouthwatering experience that is sure to please your taste buds....
If you’re looking to eat more plant based recipes, you’ve probably heard this: eat more lentils! Right? Alex and I have been trying to eat our good share of lentils for years. But we admit: it can be hard to know where to start! We’ve created this recipe to be a delicious basic lentil recipe that can be served many different ways: as part of a bowl meal, in a taco, and more!...
Need more low carb candy recipes? Try my keto chocolate bars, keto peanut butter cups, or keto fudge next. When the holidays come around, I always make a big batch of bark to share with my friends. Now, some (not all) of my friends are rocking that low carb lifestyle. Since I’m a supportive friend, I make them a special batch of keto almond bark so no one has to miss out on all the fun!...
Need more keto dessert for breakfast recipes? Try my keto breakfast muffins, keto peanut butter smoothie, and keto zucchini bread next. I’ve always been someone who needs to have something sweet for breakfast. When I’m watching my carbs, I turn to my favorite healthy breakfast cookies. With wholesome, protein-packed baking staples, they’re just as soft and chewy as regular cookies. The only difference? None of the carbs! Why I love this recipe Nutrient-dense....
Whenever I crave cereal on a keto diet, I have a few go-to recipes. I sometimes make crunchy granola and sometimes I make keto overnight oats. If I want something quick and fast that reminds me of my childhood, I make my homemade keto cereal. It’s sort of a mix between cocoa puffs and peanut butter puffs, but tastes so much better, and of course, without any sugar. I’ve been making them in big batches so I always have them on hand for a quick breakfast....
Need more keto Thanksgiving dishes? Try my cauliflower mashed potatoes, keto green bean casserole, and keto biscuits next! In my household, we take our Thanksgiving sides as seriously (if not more so) as the main course. That said, when I’m on a low carb diet, I have to get a bit more creative. So, I came up with a low-carb cranberry sauce, and now my family requests it every year!...
Keto Grilled Cheese Whenever I’m craving comfort food, my favorite keto recipes to make are mac and cheese, lasagna, and this 5 minute grilled cheese. Unless you have a dairy allergy, I think it’s safe to say that you are a fan of the grilled cheese sandwich. We all grew up with this staple dish, and our parents and families all have their own special way of making it. Now, just because you follow a low carb or keto diet does NOT mean you cannot partake in this....
Love low carb drink recipes? Try my keto mojito, keto drink mix, and keto lemonade. As someone who enjoys a good cocktail every now and then, I can attest to how challenging it is to find keto versions of my favorite cocktail: margaritas. Today, though, I have you covered with my homemade recipe. Are margaritas keto-friendly? Unfortunately, traditional margaritas are not keto-friendly. They contain triple sec or Cointreau, which contain excessive amounts of sugar and sugar syrup, sometimes up to 30 grams of carbs per jigger!...
Looking for more keto desserts? Try my keto apple pie, keto cheesecake, and keto Boston cream pie. When peaches are in season, I love making this low-carb peach cobbler. While peaches aren’t keto-friendly on their own, I add a secret ingredient to make it taste like the real thing (seriously!). Why I love this recipe Uses fresh OR canned peaches. Even if peaches aren’t in season, you can still enjoy this keto cobbler....
Keto Sandwich When it comes to quick and easy keto lunch recipes, my favorites to make are quesadillas, mac and cheese, and this keto sandwich. Growing up, sandwiches were easily one of my most eaten meals. During school days, my mom would pack me a sandwich of some sort, and some mornings, I’d also have a breakfast sandwich. On busy weeknights where both my parents were working late, it was not uncommon for us to again, have sandwiches, as they were quick and easy to prepare, and use up all the leftovers in the fridge....
Christmas trees, lights, songs, presents, Santa -I think Christmas is the most joyous season of the year. It never fails to fill our homes with happiness and cheer. When it comes to Christmas food, I think the traditional cake has a very special place. However, I don’t add it to our Christmas menu every year. And when I have it, i bake it at home. Truth to be told, I hate store bought Christmas fruit cakes....
Embark on a culinary journey through the vibrant flavors of India with the creation of lauki ka raita, a delightful yogurt-based dish infused with the subtle essence of bottle gourd. As you delve into the intricacies of preparing this luscious accompaniment, each step unveils a symphony of flavors and textures, culminating in a harmonious blend that tantalizes the taste buds. Let’s explore the art of making lauki raita in the following steps, from whipping the yogurt to adjusting the consistency and serving it chilled....
Looking for more low calorie bread recipes? Try my low calorie bagels, low calorie sandwich bread, and low calorie banana bread. I used to think anything labeled ‘low calorie’ had to be bland, and that may be true of most store-bought products, but not these tortillas. They’re made with a shortlist of everyday ingredients, yet with a little ingenuity, you get soft, durable tortillas with an addictively chewy texture and plenty of flavor....
What are these feathery, delicate clusters that look a little like a fluffed up chicken? They’re maitake mushrooms! We’re major mushroom lovers, and we’ve made it our goal to try them all. So imagine our delight when we found maitake mushrooms on the shelf at our local grocery. Move over, button mushrooms! The maitake has an earthy, peppery flavor: and this recipe makes the most of their uniquely beautiful flavor....
Truth to be told, I’m totally excited about this time of the year. Just because I love the festive vibe in the air. We spent the weekend decorating our Christmas tree and snacking on cherries. I’m so happy to see the red, juicy, and plump cherries back in season. Ok, let’s talk about these parathas. Flatbreads with soft, flaky layers- do I need to say more? Well, these are a must try....
If you’re always on the hunt for new recipes, or if you’re trying to stay organized and avoid takeout, then you’ll love these meal plans. This week, we’re making pork chops in the Instant Pot, then we’re making low-calorie pasta, beef tips with gravy, saffron chicken, and finally, shrimp curry! What’s in this meal plan 5 dinner recipes 1 breakfast, 1 snack, and 1 dessert recipe Recipe tips + optional side dishes A printable grocery list...
Preparing the Bean Mixture Start by preparing the bean mixture. In a large mixing bowl, toss together the black beans, diced potatoes, bell peppers, corn kernels, chopped cilantro, finely chopped jalapeno, salt, cilantro, and lemon juice. Ensure all the ingredients are evenly coated with the lemon juice and salt mixture, as it helps to enhance the flavors. Preparing the Tortilla Chips Next, let’s make tortilla chips. Cut the flour tortillas into 1/2-inch squares to use as the base for our Mexican bhel....
