Once January comes to a close, our minds turn to Super Bowl food and snacks! The ideal recipes for game day must combine comfort food with party appetizers in a way that’s almost indescribable. And of course, you’ve got to have chili! We’ve combed through our party appetizers and snacks to find all the best Super Bowl food ideas: plus we’ve added some from some favorite recipe sources around the web....

Our top pomegranate cocktails to try Bottled pomegranate juice vs fresh squeezed Each of these pomegranate cocktails is versatile: you can use bottled juice from the store, or pomegranate seeds to make your own juice! Here are a few things to note before you shop: Add pomegranate juice to a Margarita and it’s the perfect balance to tequila and lime! Or try it in a Martini for a beautifully bright red spin....

Looking for more no-bake desserts? Try my peanut butter cheesecake, no-bake oatmeal cookies, and no-bake chocolate peanut butter cookies next. You haven’t lived until you’ve experienced my peanut butter mousse recipe. It’s thick yet airy, creamy yet rich, and loaded with sweet and subtly salty peanut butter flavor. The best part? You don’t need a laundry list of ingredients or multiple kitchen gadgets to make the magic happen. Why I love this recipe 4 ingredients....

Got blueberries and want to make a mixed drink? Or got blueberry vodka you’re not sure what to do with! Here are our must-make blueberry cocktails for the season! There’s something for everyone in this list, and each one highlights the beautiful sweet tart flavor of these tasty berries. Try everything from the minty blueberry vodka smash to the refreshing mojito or the tangy, boozy margarita. Ready to get started?...

How to add protein Want to add more protein into your homemade smoothies? Here are the best ways to do it without the protein powder: Here’s a rainbow of our very best smoothie recipes of every fruit and vegetable flavor. Each one features easy and healthy ingredients with the option to make it vegan, too. Also try: Strawberry Banana, Strawberry Blueberry, Strawberry Pineapple, Strawberry Mango, or Strawberry Peach Smoothie Greek yogurt: Greek yogurt packs a huge punch of protein: it also has live probiotics for a healthy guy....

Love keto dessert recipes? Try my keto muffins, keto edible cookie dough, and keto Oreo cookies. This low-carb skillet cookie is proof keto desserts CAN taste just as good as the real deal. If you love my keto chocolate chip cookies, you are going to want to steal this recipe. From the crispy exterior to the gooey center of half-melted chocolate, there’s no way you (or anyone) would be able to tell this skillet cookie is super low-carb....

Love easy and elegant salad recipes? Try my avocado chicken salad, kani salad, rotisserie chicken salad, and steak salad next. Salads, picnics, and potlucks don’t often go hand-in-hand…until my 7-layer salad recipe enters the picture. It’s impressive to look at but most importantly, tastes delicious. Seriously, it never lasts long! Why I love this recipe Customizable. You can make the OG salad with the classic ingredients or tweak the layers to your liking....

As someone who loves Justin’s Almond Butter Cups, making a homemade version was a non-negotiable task. Inspired by my peanut butter cups, I adapted the base to be more rich in almond butter flavor and a little healtheir too. These are such a fun, kid-friendly dessert that no one can resist. Why you’ll love this recipe Easy. You can whip up a batch in minutes and with just a few simple ingredients....

Love almond flour recipes? Try my almond flour banana bread, almond flour cookies, and almond flour cake next. As much as I love my healthy zucchini bread, this almond flour version may be my absolute favorite. the almond flour gives the bread a beautiful crumb and light texture, while the zucchini adds the perfect amount of moisture. Why I love this recipe Diet-friendly. I made this recipe dairy-free and gluten-free so everyone can enjoy it....

Looking for a refreshing, bubbly drink that’s light and carefree? Meet the Amaro Spritz! You may know the renowned Aperol spritz, in all its social media glory. But you don’t need Aperol to make a spritz! No, the classic spritz works with any Italian bitter: just follow the classic spritz ratio of 3-2-1. With our favorite amaro (Meletti), it’s glowing golden brown and tastes almost like cola, with caramely notes....

Looks really easy and delicious – the apples being cooked on the bottom remind me of a french cake called tarte tatin. I will try your recipe for sure. Ok I finally tried the recipe, I don’t know if it can be called a traditional crumble but I don’t care because it’s so good. I ate it topped with homemade zabaione ice cream, which unfortunately contains both eggs (though I think they can be substituted) and alcohol (marsala wine, there is no substitute) so I cannot share it with you....

Welcome to Artisan Bread 101! Want to make beautiful artisan bread but don’t want the commitment level for sourdough? This artisan bread recipe is the perfect place to start. We’re Alex and Sonja, and we created Pretty Simple Sourdough, one of the best resources on the internet for how to make sourdough bread. But to start with something a little more accessible, we created this recipe. This artisan bread recipe teaches you the skills of sourdough but with a simpler and faster method!...

Ready for more keto chicken recipes? You’ll love my keto buffalo chicken dip, keto chicken tenders, and keto crack chicken. My family is rightfully obsessed with chicken wings, which is why I’ve been making them on repeat for the last few weeks. As much as I love fried chicken wings, it’s not exactly a healthy weeknight dinner. So, I devised a keto chicken wing recipe and swapped the oil for the oven....

Best cinnamon rolls recipe. Made with pantry staples and layered with sweet and luxurious brown sugar-cinnamon spread, these fancy treats make for a classic breakfast or dessert guaranteed to satisfy your sweet cravings. The signature luscious cream cheese frosting make these pillowy soft rolls even more heavenly. The ultra heavenly combination of cinnamon and baked goods is insanely delicious. Moreover, the entire house fills with the beautiful aroma of cinnamon giving away warm and cozy vibes....

Even after writing a blog for years, it’s still hard to put your work out there. You would think that after posting hundreds of recipes, adding yet another to the vast collection in cyberspace wouldn’t be a big deal. But it’s still hard to share a recipe with the world, knowing that readers may not be quite as invested as we are. After all, we picked out the squash at the market, thought for hours about the recipe, cooked it, and then spent hours trying to capture its best angle!...

Making a recipe that calls for chives and don’t have it? We’ve got your back. Chives are a tender fresh herb that’s part of the onion (allium) family. They’re often used fresh chopped as a garnish for soups and salads. Dried chives are also used dried in dips. Chives are very easy to grow in a pot or garden. What’s the best way to substitute them? Can I substitute dried chives for fresh?...

Alex and I used to say that it was easy to just “throw together” a good salad. But the more experienced we’ve gotten in the kitchen, the more we’ve realized that a good green salad is not just a throw together type of thing! It’s got to have contrasts in texture, flavor, and colors. It’s got to make sense with the season and the occasion. And it’s got to have one mighty fine salad dressing to pull it all together....

When the air gets a certain chill, there’s a recipe we make on repeat: this Vegetarian Chili! In fact, we’ve made it so often for friends and family, they always request that we make “the chili!” It’s bursting with hearty, smoky flavor, with a savory tomato base loaded with two types of beans, corn, and quinoa. The best part is that it’s beyond simple to whip up: essentially a “dump and stir” recipe!...

Here’s a tasty, sweet tart cocktail that’s perfect for summer sipping: Blueberry Vodka Lemonade! In warmer weather, we start craving flavors like blueberry and lemon. So why not combine them to make the ideal sweet tart drink? Make up a big pitcher of blueberry lemonade, then spike each drink with vodka. It’s so delightfully tangy and fruity, it’s hard to stop sipping! Here’s how to make this tasty drink....

WoW ! so yummy sweet dish with bread, I can t imagine that, lovely. Can i use brown bread instead of white Hello madam, Namaste! I tried your Bread burfi recipe and it came very well, but I had added ghee instead of butter. I made it twice.. Thanks for such a simple and delicious recipe 🙂 Thanks, Achala. Hello Manjula ji! Can I try it with jaggery or palm sugar instead of white sugar?...