Join us as we unravel the secrets to creating the perfect Besan Cheela Recipe with Vegetables, along with tips, variations, benefits, and answers to frequently asked questions. Vegetable cheela is a delectable gluten-free and vegan snack, perfect for appetizers or as a bread alternative, offering a flavorful option for those seeking tasty and wholesome options. Preparing the Batter for Vegetable Cheela Begin by preparing the batter for the besan Vegetable Cheela, the foundation of this delectable dish....

I’ve a few spice paste recipes up my sleeve that’s apt for any day of the year. One of my all-time favorites is the homemade tandoori paste recipe on the blog. Without a doubt, a quick masala paste or marinade is a time saver in the kitchen. You just need to slather your favorite meat or veggies in it, and cook (grill, bake, pan fry or even make a curry) them your favorite way for the ultimate dinner experience....

It’s summer! We’re 1,000% embracing outdoor living this year: growing a garden, fixing up our patio, and eating all our meals outside. Our latest recipe to pair with this endeavor: Watermelon Cucumber Feta Salad! It’s so easy to make and goes with literally anything you throw on the grill. Sweet melon with salty feta are a genius pairing. Top them off with cucumber, fresh basil and lemon zest. Give it a taste, and you’ll agree: it could not be more refreshing!...

Tip: The best spatula for eggs is a fish spatula for a cast iron pan or a nylon spatula for a non-stick pan. They’re great for who’s not a fan of the bright yellow yolk spilling over the plate, and they’re perfect for fried egg sandwiches! As two cookbook authors, this is the method we use for our family (and our kids love them). Here’s how to master this easy cooking technique....

Love FAST and TASTY noodle recipes? Try my spicy noodles, Korean spicy noodles, Pad See Ew, and curry noodles next. How do you make your stock-standard package of instant ramen taste like it’s from a restaurant? Make my famous spicy ramen recipe! Sure, you can buy this pre-packaged that involves adding hot water, but it is all preservatives and artificial flavorings. In my elevated, homemade version, I make a simple yet flavorful broth with a handful of pantry staples and some aromatics....

Looking for mocktail recipes? Turns out, you don’t need alcohol to make a tasty drink! A mocktail is a non alcoholic cocktail: a mixed drink without the liquor (either eliminated entirely or with a non-alcoholic spirit). Mocktails are the perfect choice for people who are pregnant or avoiding alcohol. There are a few different ways to make a mocktail. You can follow a mocktail recipe to make virgin drinks based on classics, from the Margarita to the Mojito!...

I love breakfast. More specifically, I love a REAL breakfast. Even when I’m short on time, I always try to prioritize having a hearty breakfast. If I can do so while staying dairy-free, that’s even better. Each of these dairy-free breakfast recipes is easy to make and full of flavor. Many of them even pull double duty as high-protein, vegan, gluten-free, and grab-and-go breakfasts. Tips for planning a dairy-free breakfast Coming up with creative breakfast ideas can be a bit exhausting, hence the reason cereal is so popular....

Alex and I eat a mostly vegetarian and plant based diet. (In fact, we wrote a book about it!) When we heard about the Instant Pot, we figured it was just for meat: and didn’t give it a second thought. It wasn’t until a friend shared with us that she cooked sweet potatoes in her Instant Pot that we started to reconsider. Fast forward until today, and we’ve made dozens of vegetarian Instant Pot recipes!...

And now, our top tomato recipes for the season! Frequently asked questions Need more fresh tomato recipes? That wasn’t enough? Here are a few more where that came from: Because it’s only a period of months, Alex and I take every opportunity we get, making tomato salads, caprese salad, BLTs, pasta, pico de gallo, salsa: everything we can think to enjoy all that summer has to offer. Here we’ve collected our best fresh tomato recipes for the season: and we know you’re going to love them!...

Want more sugar free desserts? Try my keto blondies, sugar free condensed milk, and sugar free fudge. Having a father with diabetes means I am regularly making dessert for him without sugar. He has a few favorites up his sleeve, but when he requests a diabetic-friendly cookie, I make him my famous sugar free cookies! Why I love this recipe 3 Ingredients. No flour and no grains are needed, just pantry staples!...

Ready to ring in the New Year? New Years Eve is the perfect time to celebrate with a signature drink! There are lots of options for classy cocktails: whether you love sparkling wine or want something a little more outside the box. And don’t forget about New Years Day: there are lots of great brunch cocktails for enjoying the morning after. Here are all the best New Years Eve drinks and cocktails to try!...

Love protein-packed breakfast recipes? Try my protein pancakes, protein oatmeal, protein cinnamon rolls, and protein overnight oats. I love my healthy granola but I’ll be honest- I do need some extra protein to kickstart my mornings. My protein granola has been a lifesaver and tastes delicious to boot! Why I love this recipe Keeps you full! The addition of protein powder will keep you fuller for longer, and you won’t be thinking about food until lunchtime....

nice Lovely recipe…but mine took a long time to set..is that normal? Very nice recipes thanks Very nice recipes Hi i just want use only almonds not other nuts. Do you think it will be fine and get the right result? hello dear mrs. manjula i want to ask you,i am making burfi but with condenss milk in tin cane,with cocounut,so my qeustion is can i make this recipe,above with condenesed milk?...

Manjula, I made this for a quick snack this afternoon and they are soooo delicious! So simple and I usually have these ingredients on hand. Semi healthy too. I just used just healthy vegetable oil spread. My husband said the likes better than apple pie and I have to agreed! They are that good! Thank you for taking your time to post such wonderful delicious dishes! I am going to try your eggless apple vegan cake next ....

Want to make apple chips? These crunchy, sweet snacks are addictingly tasty and the perfect healthy snack to have around for when you get snacky. Sure, you can buy them at the store: but they taste even better homemade! They’re delicious and a fun project for weekends. Alex and I make them when we’re in the mood for a kitchen project, and they’re perfect for kids (our son Larson loves them)....

Who doesn’t love a good grilled cheese sandwich? Here’s one with a glamorous twist: the avocado grilled cheese. Simply adding an avocado and tomato to a standard grilled cheese makes it fit for serving to company! Although it’s a simple dish, grilled cheese can be gussied up as much or as little as you like. Serve this avocado grilled cheese with tomato alongside a bowl of homemade tomato soup or a green salad, and you’ve got instant lunch or dinner....

A few years ago, when avocados became the “it” food of the century, I joined the avocado fan club making it an indispensable part of my weekly menu. And even now, I enjoy them in all sorts of recipes – sliced, chopped, mashed – you name it. Simply put, I love avocados. Of course, there are so many delicious ways to eat avocados. One of my favourites is guacamole. The simple dip that’s healthy as well as delicious....

Some of you may be surprised to see a non-plant based recipe on this blog. And for good reason: in 4 years of blogging, we’ve posted only a handful of recipes with fish or seafood. When we changed to eating a whole food plant based diet 6 years ago, we drastically limited the amount of meat in our diet — but we didn’t completely eliminate it. It’s a rather confusing concept to most people, who look at us quizzically when we say “We’re flexitarian!...

Here’s a sparkling cocktail that’s full of beautiful fresh flavor: the Peach Bellini! The bellini is a classic cocktail that comes from Italy. The combination of bubbly Prosecco and sweet peaches couldn’t be more refreshing! It’s ideal in the summer during peach season, as a signature drink for cocktail hour. And of course, it’s natural for brunch like its cousin the mimosa. Luckily, you can use either fresh or frozen peaches: so you can make it anytime!...

Can’t find cotija cheese? We’ve got your back! Cotija cheese is a Mexican cow’s milk cheese: it’s white with a dry texture and salty flavor. You can buy it fresh or aged, but it’s usually easiest to find fresh at the grocery. It’s often called for in Mexican-style recipes like tacos, enchiladas, and nachos. This cheese can be tough to find at the grocery, so here’s the best cotija cheese substitute!...