Ever tried making meatballs…with eggplant? We’d been hearing for years that eggplant makes great vegetarian meatballs, we just didn’t really believe it…until now. Try this amazing Eggplant Meatballs recipe! Garlic, herbs, breadcrumbs and Parmesan cheese make one insanely juicy and savory meatball. Roasted eggplant makes them moist and textured, vs dry or mushy like lots of vegetarian balls. Combine it with marinara sauce and it’s out of this world delicious....

Hi Manjula I use your recipes almost every Friday, I cook at a Buddhist Retreat Center in Berkeley CA. I cook for 30-40 people so I multiply your recipes. How much ginger do I need for one tablespoon of ginger juice? I’ll probably shred it with a food processor since i’ll need A LOT. Will this work? I shredded ginger before and the strings were a mess. deliciosa receta. …¡very very good!...

Want to eat more breakfast vegetables? You’re not alone. Eating more veggies to start the day is starting to trend. Because let’s face it: the American breakfast is largely based on carbs and sugar. Pancakes, waffles, muffins…all sugary. So health-minded people have been asking: why not re-imagine breakfast? Let’s infuse veggies into the first meal of the day, too. How to eat vegetables for breakfast? Try this Breakfast Vegetable Scramble!...

In the photo above, the bottom cookies were baked in molds and the cookies on the rack were baked on a cookie sheet, showing the differences in texture and shape. Both taste great, but the cookies in molds were the clear winner in our taste testing! This recipe is inspired by the bakery cookies we ate on a recent trip to Paris. Bakery cookies in Paris are large and perfectly round with raised edges....

Any butter chicken lovers out there? How about crispy samosas with hot chai for afternoon tea today? Ok, well, let me introduce you to an awesome new way to enjoy samosas. Butter chicken samosa. The iconic creamy butter chicken encased in a flaky pastry shell. Honestly, it’s so good. The entire process of making this chicken samosa is pretty simple. You’ll need to make the butter chicken first (like we did for butter chicken lasagna), then place it inside pastry cases before deep frying them until golden brown....

Ready for the turkey day? Without a doubt, whole roasted turkey is the centrepiece of Thanksgiving dinner. In fact, there are umpteen ways to cook your favorite turkey ranging from the traditional roast to globally inspired fusion ideas. Say hello to cajun turkey. Classic thanksgiving main flavored with the beautiful spices of cajun seasoning. An extra delicious way to cook your favorite turkey. Trust me, it’s super delicious! How To Make Cajun Turkey Start with brining your turkey....

Cauliflower crust pizza – absolutely perfect for your pizza cravings when you want to eat healthy. It’s hard to believe, there was a time in my life when I really hated cauliflower. The fact is I adore this vegetable now. Now I think anything made with cauliflower is simply delicious and adds a wow factor to your meal. Seriously, your likes and preferences always change as you grow older. These days I make this cauliflower crust pizza whenever I want to turn my fast food craving into a healthy, guilt-free treat....

Ever tried your hand at homemade energy bars? With Larabars and Clif bars all the rage, we couldn’t resist trying a version made at home. These healthy vegan energy bars are similar to homemade Larabar, but with slightly more texture. Like a raw brownie (our go-to healthy dessert), they’re gluten-free and all natural, made mainly of Medjool dates and nuts. This version uses hazelnuts for a more complex flavor, and dried cherries for a tart note that compliments the sweet....

In fact, street foods form a vital component of local culinary landscape. From the simple crunchy snacks to loaded sandwiches and light meals, these dishes never fail to entice your taste buds and satisfy your cravings. The amalgamation of flavors is just phenomenal making them a culinary masterpiece bringing you amazing foodie experience. Chicken chopper fried rice, also known as combination rice, is simply a delicious dish made up of egg fried rice and chicken curry....

Edible cookie dough recipes are some of my favorites because they’re flexible, they’re a no-bake snack or dessert and they are so much fun to eat. From vegan cookie dough to oatmeal cookie dough to keto cookie dough, there’s a cookie dough recipe for every dietary need and occasion! Now, I know you may be thinking, chickpeas in cookie dough? How is that possible? Well, don’t fret- I promise you, NO ONE knows it’s in there, not even the greatest cookie dough connoisseur....

This post is sponsored by the Hass Avocado Board. All opinions are our own. I’m a strong believer in baby steps. You know, those small steps that when added together, propel you toward a major change? I’m impatient by nature, so it’s taken me a while to get on board with that theory. But when Alex and I set out to change our diet from fast and processed food to home cooking, there’s no way we could have gone cold turkey....

Here at A Couple Cooks, we love healthy, nutritious, whole foods. Alex and I also love the excuse for a little splurge. So we’ve got two cookie recipes for you today! One is a straight up splurge, our Ginger Molasses Cookies. And one is a little non-traditional: these Chocolate Black Bean Cookies! Despite the name, which might sound unconvincing to some, these cookies are chocolate-y and delicious. Keep reading for how to make them!...

Frequently asked questions Why we love this recipe: Everything about rhubarb spells classic summer to us (we both grew up with it in our yard). Top this crisp recipe with melty vanilla ice cream, and there’s nothing better. I created this recipe to be a spin on my childhood favorite, and it impresses everyone every time we serve it! Rhubarb: Choose rhubarb with firm, crisp stalks that are brightly colored, avoiding any with blemishes or soft spots....

Looking for more low carb bread recipes? Try my keto bread, coconut flour bread, 90 second keto bread, and keto English muffin next. Rarely does a meal go by in my house without bread being involved in some shape or form. When we are all watching our carbs, my cloud bread recipe is a lifesaver. Made famous on Tiktok, this viral bread recipe gained popularity for its unique appearance, delicate texture, and countless flavor combinations, all while being low-carb and high in protein....

If you are after the best coconut flour banana bread recipe, you’ve come to the right place. Many of you love my almond flour banana bread and keto banana bread, but I wanted to develop one using coconut flour. Now, working with coconut flour can be a little tricky, but when used in the right amounts, it can create something delicious, and this banana bread is just that! Why I love this recipe It has the best texture: moist and fluffy in the middle with a gorgeous, tender crumb....

Coconut milk vs coconut water: what’s the difference? These two products come from the same raw material, but they’ve got an important distinction. Once you know the difference, you’ll know which you should drink, and which you should include in recipes. Here’s what to know about when to use them. Coconut milk vs coconut water: the differences What’s the difference between these coconut products? Here’s a breakdown: What is coconut milk?...

This post was created in partnership with DeLallo. All opinions are our own. Welcome to salad season! And this here is the creamiest, dreamiest green avocado dressing we’ve ever made. It stars ripe green avocado, tangy lemon, and our secret ingredient: avocado oil! Avocado oil brings in an essence of pure avocado, at the same time being a fantastic oil to add to your pantry. We used DeLallo’s extra-virgin avocado oil: they’re a family business that makes Italian specialty foods....

You can tell by the shine on that creamy sauce that this one’s a good one. Welcome to one of our favorite ways to eat chicken: this Garlic Chicken recipe! The tender, juicy chicken breasts are coated in garlic powder, onion powder and smoked paprika, then cooked and smothered in a garlic cream sauce! It’s full of punchy flavor and takes only about 20 minutes to make. Dinnertime win!...

I’ve partnered with Morphy Richards Australia to bring you this incredibly delicious creamy lemon pasta recipe that makes for a perfect addition to your weeknight dinner menu or entertaining table this holiday season. Before we go to the recipe, let me introduce you to the brand new addition to their amazing range of home appliances – multifunction cooking pot. Featuring convenience and style in equal measure, this pot comes with 3 accessories – deep pot, grill pan and steaming tray....

Keep reading for two tips to step them up! For the creamiest texture you can whip them with a stand mixer. Elevate them with our secret ingredient that will have everyone at the table raving. (We’ve tried it, and it works!) Yukon gold potatoes have a buttery texture and rich flavor. The yellow flesh of a Yukon gold potato is more robust than a russet potato, and the buttery flavor and texture carry the dish....