As we step into the most magical season of the year, I know everything you’ll be thinking about is Christmassy. Christmas food, presents, entertaining- all takes center stage in the holiday season. I know you have a huge to-do list just like me. After all, this is the most special season I’ve been waiting for the whole year. So, obviously, I’m super excited and a bit stressed out thinking about the upcoming busy weeks....
I was born and brought up in a small town in one of the southern states of India, Kerala. The culinary story of this beautiful state nicknamed God’s own country won’t be complete if I don’t tell you about one of its signature snacks, banana fritters, or pazham pori (as the locals call it). These classic banana fritters brings together the perfect blend of textures – crispy outside, soft inside....
Hungry for more low carb salad recipes? Try my Big mac salad, keto pasta salad, keto potato salad, and keto spinach salad. If you ever thought broccoli was boring, this recipe will convince you otherwise. I’m not going to lie; 99% of the reason I love this recipe is the dressing (and crispy bacon!), but of course, you gotta get those greens in somewhere! Why I love this recipe No mayo needed....
Having regular snacks throughout the day helps me maintain a healthy diet. For those of us who also follow a keto lifestyle, regular snacking is super important to help keep hunger at bay and to keep energy levels up. Carbohydrates aren’t the only source of fuel, so snacks high in fat and protein are key. While I love a good keto protein bar or keto granola bar, when I need something quick and filling, my fat bombs recipe is a winner....
This light and fluffy snack is perfect for those looking for healthier options due to its low-fat content and absence of cholesterol. It can also be an ideal addition to lunch boxes, providing a nutritious and flavorful alternative to traditional snacks. Moreover, Khaman Dhokla’s vegan ingredients make it inclusive for those adhering to plant-based diets. With its savory taste and soft texture, Khaman Dhokla is a popular choice for street food enthusiasts seeking satisfying yet wholesome options....
What’s better than the musical clinks of ice cubes in a glass of iced tea? Try this Lemon Iced Tea, zesty and refreshing with just the right sweetness and pop of citrus. Sure, you can buy it at the store. But homemade lemon iced tea with the real fruit is infinitely tastier. It’s quick and easy to whip up a pitcher, and you can leave it in the fridge for days: or use it for summertime parties and picnics!...
When it comes to high-protein desserts, I have a lot of tricks up my sleeve. As much as my family loves it when I make protein brownies, ice cream, and donuts, it’s these Lenny and Larry’s cookies that really steal the show. What are Lenny and Larry’s cookies? If you’re not familiar with Lenny and Larry’s cookies, they’re a brand of packaged protein cookies. They come in a wide array of flavors and are known for being pretty good… For a protein cookie, that is....
If there’s a cocktail that embodies the word refreshing, this is it. Meet the Lillet spritz! It’s light and bubbly, tart and citrusy, and it couldn’t be easier to make. The star? Lillet Blanc, a subtly floral fortified wine that is an absolute must in your fridge! Mix it up with some bubbles, lemon and gin, and you’ve got a breezy light cocktail that has summer written all over it....
What other cocktails use aged or dark rum? Use aged rum in an El Presidente or Pineapple Rum Cocktail, and dark rum in Rum Punch, Dark and Stormy, or a Jungle Bird. Alex and I became fans of this drink after we tasted the classic version. The Mai Tai in its original form just makes sense. It’s tropical, boozy, and zingy: nothing like the adult fruit juice you might be expecting....
hio Manjula, I like your recipe, but no sun here for dry the mango. its wintertime, can i also to put the mango near heating area ? and I had found green unripe mango in supermarket, can I use it also..? thank you Should we boil the water again before mixing spices Vinita, you are talking about salt water come out of mango, no you don’t boil that This is my first attempt at pickling....
Masala Vada Recipe: Delightful Snack Masala Vada is a delightful Indian appetizer and street food snack that fits perfectly into the categories of gluten-free, vegan, and snacks. Made primarily from chickpea flour and an assortment of spices, Masala Vada is a savory fritter popular in South Indian cuisine. It’s typically crafted by blending soaked and coarsely ground chana dal (split chickpeas) with green chilies, ginger, curry leaves, and coriander leaves. Masala vada is a popular South Indian snack made from chana dal....
If you’re always on the hunt for new recipes, or if you’re trying to stay organized and avoid takeout, then you’ll love these meal plans. This week, we’re starting with spicy Korean noodles, then we’re air frying ribs and making bison burgers. Finally, we’re ending the week with Instant Pot chicken breasts and flaky barramundi! What’s in this meal plan 5 dinner recipes 1 breakfast, 1 snack, and 1 dessert recipe Recipe tips + optional side dishes A printable grocery list...
Every year, I await for the warmth of summer sunshine at the end of long and dreary winter days. And when summer arrives, my biggest addiction is salads. I mean, salads that are jam packed with flavor and nutrition. Honestly, there’s no place for boring salads on my menu. Who says salads can’t be as delicious as your favorite cake? Well, minus the sugar. I totally love vibrant salads with a flavorful dressing....
Meet our favorite meal: the baked sweet potato. Alex and I have been eating this meal since the very beginning of our marriage, when we decided we wanted to start cooking more vegetables. At the time, I had myself convinced that I didn’t like sweet potatoes, mainly due to bad connotations with marshmallow goo on holidays. But I gave them another chance with these Mexican sweet potatoes, and our sweet potato obsession was born....
Peaches and mangos are two of our favorite fruits to use in smoothie recipes: their sweet tart flavor is ideal for sipping. So put them together, and it’s fireworks. Try this Peach Mango Smoothie! It tastes like sunshine, with a beautifully bright flavor and creamy, thick texture. There’s no need for added sweetener: fruit and orange juice blend into one of our favorite smoothies yet. (And that’s saying something!) We couldn’t get enough of it....
No, we’re not using hyperbole. This really is the perfect mango smoothie. In fact, it tastes more like mango ice cream than a healthy drink! This bright yellow puree has the best sweet flavor and the creamiest icy texture. It’s become a bit of a legend in our household. We adore our sweet strawberry banana smoothie and rich vanilla protein smoothie, but the mango smoothie…this one is the ultimate treat....
This post was created in partnership with Muir Glen Organic. Product opinions are our own. As the weather turns cooler, we’re gearing up for cozy foods and couch snuggling over here at A Couple Cooks. Alex and I have been burning through Gilmore Girls on Netflix, and Sunday afternoons are ripe for football. This year, we even joined a fantasy football league with our neighbors. It’s incidentally made the football season much more enjoyable, even for a disinterested “fan” like me....
What do you do when giant okra take over your garden? We’ve had to get creative with ways to use this underappreciated veggie since we have a major overabundance. Our favorite way to use it up is with this pickled okra recipe, which takes under 20 minutes to prep. The peppercorns, dried chilies, and fresh dill in this recipe make for super flavorful okra that’s delicious eaten on its own as a snack or appetizer....
Recently, I’ve been focusing more on simple recipes that can be made in a jiffy. Basically, it’s all about revisiting old, classic recipes and tweaking them to suit our modern lifestyle. You see, I’m talking about quick and easy recipes but with an interesting wow factor. Now who doesn’t like pizza? So, how about your favorite pizza in the form of sandwich? Excited? To be honest, I was so thrilled to try out this new recipe....
Love high protein breakfasts? Try my protein oatmeal, protein overnight oats, protein bagels, and protein cinnamon rolls next. Chia seed puddings have an unfair stigma for being gloopy and unappealing, but once you try my high protein chia pudding, you’ll be swayed! My recipe is perfect if you’re looking to increase your fiber and protein first thing in the morning, and the best part? It tastes delicious! Why I love this recipe Quick and easy....
