There’s one non-dairy milk that outshines them all when it comes to coffee drinks: oat milk! This tasty plant-based milk is extra creamy with a mild, sweet flavor, and it steams up like a charm. So it’s absolutely natural it shines in this oat milk latte! You’ll be amazed by how frothy and creamy oat milk can be. Mix it with espresso, and it’s just as satisfying as a classic latte (we think!...

Simple pan frying is the tried and true way to cook vegetables and let them shine. Depending on the flavors you add, it summons absolute deliciousness. And in fact, they are also a treasure trove of nutrition making them a must addition to your diet. However, prepping and cooking veggies like eggplants or aubergines may sound complicated, and pan frying with a little spice is my favorite and simplest way to make them tasty....

Cook the fruit with a little sugar and it reduces down into a glossy, fruity sauce that’s perfect for ice cream, oatmeal, pancakes, and more. Flavored with a bit of cinnamon and vanilla, it’s heaven in every bite. We served this over melty vanilla ice cream and we couldn’t stop sneaking spoonfuls. Ripe peaches Sugar Lemon juice Vanilla Cinnamon and salt But if you’re simply craving peach compote, you can use regular ripe peaches or even frozen peaches....

Looking for a flavor-packed dipping sauce? This peanut sauce recipe is simple, creamy, and absolutely irresistible! It’s savory, sweet, salty, sour, and a little spicy all at once: perfect for dipping spring rolls, lettuce wraps, shrimp, a veggie tray, or anything that needs a flavor boost. It takes just a few minutes to whip up, making it a stand-by in our kitchen. Keep this one in your back pocket for anytime you need a killer sauce!...

What’s a more romantic dessert than bananas foster? Sautéed bananas float in a dreamy sauce of caramelized sugar and rum, topped with melty vanilla ice cream. We’re getting hungry just thinking about it! Of course there’s a flame too, to bring in over the top drama. It might be the ideal dessert: because it’s also fast and easy to whip up after dinner. Here’s our perfect bananas foster recipe that works for two, though the quantities can be enough for four small dessert portions....

Looking for those elusive poached eggs? We’ve got you. This French technique for boiling an egg can result in the most silky, runny egg and perfectly firm whites. But it’s also easy to screw up! You can easily end up with a pile of messy whites, or a pale yellow overcooked yolk. How to poach an egg perfectly? Well, we’ve got a few tips that will help it work every time....

I had been looking for a reason to enjoy a classic breakfast, so when I posted the recipe for black chickpeas curry that made the perfect combo with this puttu recipe, I just couldn’t wait to share it with you. Once in a while, I love to spent the morning creating very traditional breakfast recipes for a late brunch. For me, it’s just the perfect excuse to solely focus on an elaborate breakfast on the weekends....

Need a great homemade tomato sauce for pasta? Try this Tomato Basil Sauce, a rustic sauce that’s bold on tomato flavor: in 20 minutes! Some tomato sauce recipes bubble for an hour or more, but this one’s quick to whip up. It works with 8 ounces pasta, so it’s great for a fast weeknight dinner with a few easy sides: or double for a crowd! Ingredients in tomato basil sauce This tomato basil sauce comes out with a rustic texture and a tangy, tomato forward flavor....

Why you’ll love this ranch steak recipe You don’t have to spend big bucks on cuts like ribeye, filet, and prime rib to enjoy a good steak. In fact, cuts of steak like hanger, denver, and bavette can offer the same steakhouse-quality flavor and juiciness without hurting your wallet! and of course, ranch steak. Budget-friendly. Like arrachera and skirt steak, ranch steak is easy on the palate and the wallet. With simple step-by-step instructions, you can enjoy a restaurant-quality steak dinner at home without breaking the bank!...

Of course, thank you so much Manjula…always my favorite cook. I am making this for my family…I will only add chopped chives or green onion….Wonderful. ymmy.so tasty.thanks hi!!!!! great recipe!!!!! thank you! I am going to prepare this for my wife as Jhaal Muri is her favorite 🙂 Thanks for sharing. Regards RecipesOnBoard RecipesOnBoard Very nice Dear Ma’am, Pl give me some more recipes, as I need working in a boarding school where only vegetables Very nice I made it and it would have been perfect if I hadn’t used tamarind concentrate....

When you’re not sure what vegetable to roast…pick two. Try this Roasted Broccoli and Cauliflower! Our favorite side dishes for weeknights are Roasted Broccoli and Roasted Cauliflower, so why not combine them? Honestly, we weren’t sure how the bake time would turn out, or if they’d both get browned and crisp tender at the same time. Turns out, it works perfectly! Here’s what to do. Tips to roasted broccoli and cauliflower So you’ve roasted broccoli and cauliflower separately but never at the same time?...

Here’s an impressive and healthy side dish that works any time of year: rosemary roasted potatoes! Everyone will want seconds of these, because here’s the thing: the flavor is knock-out good. The secret? Fresh rosemary and lemon slices. Roast up these potatoes with lemon slices instead of lemon juice. It infuses the entire batch with beautiful tangy flavor. Rosemary adds just the right herby undertone. These are fancy enough for a dinner party, but easy enough for a weeknight....

Looking for more seafood appetizers? Try our tuna tartare, tuna carpaccio, air fryer coconut shrimp, and seared ahi tuna. Not to toot my own horn, but I’m known as the king of dips in my friend group. I always make some when I’m hosting, including eggplant dip, hot honey sauce, and this salmon dip on repeat. What is salmon dip? Salmon dip is, as the name implies, a dip made up of smoked salmon and a creamy base....

how do you make gur ke paare Harpeet in my list to do I like your recipe Coconut flour is just finely ground dried coconut. Coconut powder would be the same thing, ground dried coconut. Both are powder fine, right ? How come every time I make this it doesn’t turn on crispy. What should I do to turn out crispy next day.? When ever I make them it always turns out chewy and I don’t want that....

How can you eat a healthy, vegetable-centric food on the regular? Many people ask our secret, and it’s this: the non-diet diet. CNN just published an article on the non-diet diet approach. Eating delicious, healthy, fresh recipes on the regular: without feeling the need to add foods to a “bad list”. And foods like this Shaved Brussels Sprouts salad taste so incredible, it’s hard to believe they’re also good for you!...

🥦 Other favorite ways to cook broccoli? Try our steamed broccoli, roasted broccoli, and roasted broccoli and carrots recipes, or head to How to Cook Broccoli for more! Broccoli is often overcooked, leaving it soggy and without flavor. Here Alex and I will show you our go-to simple sauteed broccoli recipe: how to cook it so it’s lightly browned but perfectly crisp tender and flavorful! And that’s it! Perfectly seasoned sauteed broccoli in just 10 minutes....

Single serving desserts are always the best for obvious reasons- no sharing is needed! This single serve cookie makes just ONE chocolate chip cookie. It has the perfect level of sweetness, chocolate chips-to-flour ratio, size, and texture. It is so good that you wished you had made two! Why you’ll love this recipe No eggs needed. This recipe doesn’t use eggs or egg substitutes so it’s the kind of dessert you can make when the cravings strike!...

Truth to be told, I’m a huge fan of lasagna. Who doesn’t love the beautifully delicious layers of pasta, cheese, and of course the bechamel sauce. So, how about creating a quicker and healthier version of your favorite lasagna. Hold on, you might be thinking, why would you want to make lasagna in a skillet? Let me tell you, the idea is to create a fabulous weeknight meal – easy prep, one pan and amazingly delicious!...

Love easy ice cream recipes? Try my oat milk ice cream, coconut ice cream, and almond milk ice cream. Nowadays, healthier strawberry ice creams line the shelves of every mainstream grocery store. I’m all for it, but let’s just say the ingredient lists are about as long as a CVS receipt. That’s why I’ve become obsessed with making my own ice cream at home. It’s healthier, cheaper, and tastes better, too....

I love a good, wholesome blueberry muffin! So much so that I’ve got a few different muffin recipes on hand, including almond flour blueberry muffins, and healthy blueberry muffins. When I’m trying to monitor my sugar intake, though, these ones are a winner. Why you’ll love this recipe It’s 100% sugar-free. Using a sugar-free sweetener and the natural sweetness of blueberries cuts down the calories and makes these the perfect snack or breakfast!...