One of my most favorite things about cooking noodles is obviously the quick and easy feature. Prep a huge batch of noodles and you can unwind and relax after a busy day. I also love the harmonious blend of flavors and textures creating the perfect backdrop for your favorite protein and veggies. Chicken lo mein. Simple stir fry consisting of lo mein noodles, veggies and chicken. The addition of authentic sauce made with regular soy sauce, dark soy sauce, oyster sauce and rice vinegar. Simply stir fry the noodles with the sauce for a delicious weeknight meal.
Easy Chicken Lo Mein Recipe
Prep the ingredients – This includes marinating chicken, making the sauce, cutting all the veggies, and cooking noodles. To marinate chicken, you’ll need a mixture of corn flour (cornstarch), soy sauce, Shaoxing wine and white pepper. The key flavor of these noodles comes from the unique combination of sauces used in this recipe including regular soy sauce, dark soy sauce, oyster sauce, chicken broth and sesame oil. Make sure the noodles are also cooked prior to starting the stir fry. Make lo mein – Start with stir frying chicken until cooked through followed by sauteing garlic, ginger and onions. The vegetables need to be tender but crisp. The final step is stir frying cooked noodles and chicken in the sauce. Once done, give it a generous sprinkle of chopped spring onions.
More Noodles Recipes:
Singapore Noodles Chicken Yakisoba Noodles | Japanese Stir Fried Noodles Honey Soy Noodles Five Spice Garlic Chili Oil Noodles Tuna Noodles | Spicy Thai Chicken Noodles
You can also add other veggies like napa cabbage, broccoli, mushrooms etc.Although lo mein noodles are the classic option for this dish, feel free to use your favorite.
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