It’s no secret that the delicious scrambled egg is one of the easiest breakfasts you could ever make. And obviously the healthiest way to start your day. I really love whipping up a good egg breakfast just because of the fact that they are healthy and super delicious. Eggs akuri. This recipe is all about Indian style (parsi style to be exact) spiced scrambled eggs that’s super fluffy and made to perfection. Honestly, I’m obsessed with this easy to make egg recipe. The grilled tomatoes are totally optional in this recipe, but they take the dish to the next level. Toasted bread is a “must”, and the generous sprinkle of coriander leaves add that beautiful pop of color.
How To Make Eggs Akuri
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For the vegan version of this recipe, substitute eggs with tofu
