If there’s one ingredient that doesn’t need multitude of elements to bring in that flavor, it’s prawns (shrimp). Simple ingredients and easy cooking process gives you the perfect prawns each and every time. If you want to make them taste like the ones you get at a restaurant, here’s the right recipe for you.Garlic butter prawns (shrimp). Prawns are marinated in simple paprika mix, pan fried and tossed in delicious garlic butter sauce. Every element of this dish is lip-smacking and downright delicious. The perfect combination of crispy pan fried prawns and butter sauce makes it a guaranteed favorite.
How To Make Garlic Butter Prawns (Shrimp)
More Prawn (Shrimp) Recipes:
Asian Chili Garlic Shrimp (Prawn) Kerala Prawns Fry Kerala Prawn Roast | Chemmen Roast Tandoori Shrimp | Tandoori Prawns Shrimp Fried Rice | Prawn Fried Rice Indian Prawn Curry
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You can add a little white wine to the sauce if you like. Add it to the pan after stir frying garlic to deglaze the pan.
