Grill temperature cheat sheet
For as much as we grill in the summer, we decided to put together a chart to help you (and us!) remember what temperature to target.
Charcoal grill. Charcoal grilling has the best flavor! A charcoal grill is very inexpensive. You’ll have to start the fire using a chimney, and it takes about 30 minutes to preheat. Gas grill. Gas is quicker and easier to work with, but the flavor is not as good as charcoal. It’s quicker to preheat as well. Digital charcoal grill. The grill we own now is a digital charcoal grill: it’s a combination between the flavor of charcoal and the ease of use of gas. Here’s the grill we recommend.
Grilled Vegetables: Corn, Onions, Cauliflower, Broccoli, Portobellos, Mushrooms, Zucchini, Squash, Carrots, Peppers, Avocado, Asparagus, Brussels Sprouts, Romaine, Kale Grilled Fish: Salmon, Shrimp, Shrimp Skewers Grilled Chicken: Grilled Chicken, Grilled Chicken Thighs Grilled Veggie Mains: Grilled Veggie Kabobs, Tofu, Skewers, Veggie Burger, Nachos
