Love keto snacks? Try my keto fat bombs, keto crackers, and keto popcorn! Being keto means I snack more than usual, so it’s important to have plenty of snacks on hand. This keto-friendly trail mix has been a lifesaver. Plus, with less than 7 grams of net carbs per serving, it gives traditional trail mix a run for its money!
Why I love this recipe
Way cheaper than store-bought. Nowadays, a few brands offer keto-friendly trail mix, but it’s usually twice as expensive as the regular stuff. Ever since I broke up with store-bought snacks, my wallet has thanked me! Ready in minutes. Just combine everything and give it a good shake. That’s all there is to it. Naturally gluten-free. There are zero gluten-derived ingredients, and if you use dairy-free chocolate chips, it’s totally vegan, too! Easy to customize. I give you a base recipe with my personal favorite trail mix combinations, but you can easily customize it with whatever nuts and mix-ins you have on hand.
Ingredients needed
Keto chocolate chips. I used a mixture of sugar-free dark chocolate chips, white chocolate chips, and milk chocolate chips. Many grocery stores stock their own, or you can use homemade chocolate. Candied nuts. I like the flavor and texture of candied nuts mixed with regular salted nuts. For this recipe, I used my homemade keto candied pecans, candied almonds, and candied cashews. Toasted nuts. I prefer to use harder-to-find nuts like Brazil nuts or macadamia nuts, but you can use any low-carb nuts you like. Some of my favorites are peanuts, walnuts, pistachios, and hazelnuts.
How to make keto trail mix
Step 1- Combine. Combine all the ingredients in a large bowl and stir until fully incorporated.Step 2- Store. Pour into individual baggies or jars and seal to avoid added moisture.
Arman’s recipe tips and variations
Avoid raw nuts. I’ve found too many raw nuts can cause an upset stomach, so unless you’re toasting them at home, I’d stick to buying pre-toasted nuts. Make a nut-free trail mix. Swap the nuts for pepitas and sunflower seeds. Make it salty and sweet. This is predominantly a sweet trail mix, but if you’d like to make a more salty-sweet version, add some keto cheese chips, parmesan crisps, or use more salted nuts. Add more mix-ins. Like unsweetened coconut flakes, dried unsweetened blueberries, or unsweetened cranberries. Avoid high-carb dried fruits like raisins or figs. I love to add keto granola too.
How to store leftovers
To store: Leftover trail mix should be stored in an airtight container at room temperature for up to 2 months. To freeze: You can freeze the trail mix in a ziplock bag for up to 6 months. Let it thaw overnight before enjoying. Aside from snacking, there are endless uses for this low-carb trail mix recipe. For a more nutritious topping, I like to add it on top of keto acai bowls, keto oatmeal, keto yogurt, or even keto ice cream.
More keto snack recipes to try
Keto zucchini chips– Made with 3 ingredients in the oven OR air fryer. Keto pasta chips– Don’t knock it till you try it. These guys are addictive! Keto granola bars– We don’t leave home without a few on hand.
