The intoxicating aroma of freshly made sweets is enough make anyone’s mouth water. I love combining them with other desserts to create stunning yet easy to make goodies. In fact, a decadent dessert can brighten your hearty meal with a sweet note.Ladoo ice cream slice. Get ready to add a fusion touch to your festivities. This ladoo loaded ice cream slice is the perfect dessert idea for a leisurely lunch or dinner. With a ground cardamom flavor touch, it’s exceptionally great to sweeten your festivities.Ladoo Ice Cream Slice RecipeMake boondi – Boondi is actually the base of the classic ladoo and a delicious snack in both savory and sweet forms. If you are time poor, use crushed ladoos in this recipe. To make boondis, combine together gram flour and water to make a batter with ‘pouring’ consistency. Pass it through a ladle with small holes and deep fry. Now you have savory boondis. To make them sweet, soak in a little sugar syrup.Prepare ice cream – Again, both store bought and homemade ice creams are perfect for this recipe. To save time, go with a good quality vanilla ice cream and spike it with ground cardamom.Layer boondis and ice cream – The final step is layering the ice cream in a freezer safe container. Start with pressing down a layer of sweet boondis. When it sets, add cardamom ice cream and add more boondis. Let this set in the refrigerator for about 2 hours before adding a final layer of boondis. That way, you will get plenty of boondis in your ice cream slice.Slice and serve – Allow the slice to freeze completely and then slice before serving. You can also roll them in your favorite nuts if you like.
More Indian Fusion Dessert Recipes:
Best Indian Fusion Desserts You Will Want to Make On Repeat This Festive Season
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