How long do you need to boil it? I heard taro is poisonous if not cooked fully.
i made today, very good. not as dry as the other recipe.
I was needing a Taro Root recipe and decided upon yours. I just made it. I did not use the small ones you are using but the big one. I just cut it small like you did. Oh goodness the recipe is easy and delicious! I will be making it again and again. Thank you Manjula!
I.Fox Thank you, I am happy you enjoyed
Exteremaly good
Thank you for this recipe. It came out extremely good with frozen arbi.
hello mam, i am using frozen arbi. Do i need to boil it?
bk, do not boil the frozen arbi
Dear Nanjula, since shortly my husband is besotted with the Indian kitchen, so being a couple eating vegetarian (he does) and raw (i do) i am always open to learning as best as i can. I enjoy your instructions, advices and recipes a lot. Thank you very much!!! All the very best wishes, Gwendolyn
Exquisito!
Wow! never thought of preparing Arbi like this.
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