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what kind of nonfat milk powder we buy in USA? Indian grocery stores keeps them or in amazon? available in every American grocery stores awesome I could not refrain from commenting. Very well written! Mam i think this article only for me.Because in this article i learn many more.This article is very helpfull for me.Please publish more articles like this .. can i use fat milk powder Nicy Yes Nice and tasty Hi Manjula Is there any way to make the Gulab Jamun diabetic friendly?...

I can’t deny the fact that avocados are packed with nutrition making them an excellent choice for breakfast. Moreover, they are very easy to prep and pair really well with eggs to make sandwiches and wraps. Needless to say, the options are endless. This avocado egg salad sandwich offers a visually pleasing, utterly delicious and endlessly versatile breakfast idea. I love the gorgeous specks of green and white in the salad and the creamy texture is out of this world....

If you’ve tried my healthy monster cookie bars, you should try their OG inspiration- my healthy monster cookies! Monster cookies, if you haven’t heard of them before, are cookies made with peanut butter, oatmeal, chocolate chips, and candy buttons (like M&M’s). They get their ‘monster’ name due to the number of different ingredients that go into the dough- chocolate chips AND candy buttons! Now, these cookies are typically packed with butter, oil, and tons of sugar but not my version- I’ve given them a healthy makeover....

Ingredients for homemade chicken nuggets These homemade chicken nuggets are much tastier than frozen or fast food and here’s why: they’re made with actual pieces of chicken breast (kind of more like chicken tenders). They’re baked not fried, but still crispy and irresistibly seasoned. Here’s what you’ll need: Homemade nuggets are a huge hit with our kids (no surprise), but adults absolutely inhale these too! They’re family friendly, great for topping a Caesar salad or power bowls....

Or the best way to step up your salad recipes? Try Homemade Croutons! This croutons recipe is the perfect way to use up a loaf of bread that’s starting to go stale, or a way to add an elegant touch to a salad. Cut up bread chunks, add some olive oil and seasonings, and bake until they’re crisp! There’s nothing better than the crispy, garlicky crunch of a crouton fresh from the oven....

Here’s a secret. Did you know you can make hash browns…without the bag of frozen potatoes? Homemade hash browns are incredibly delicious, and here’s the thing: they’re not much harder than cracking open a bag of frozen ones. The tradeoff in flavor is absolutely worth the two extra steps. These hash browns are browned and crispy, with flecks of tender moist shreds that combine into a texture that tastes like a cozy hug....

Why we love this recipe: Honey garlic shrimp hits all the comforting, satisfying dinner notes with a lightning fast prep speed. It’s hard to find those recipes with that trifecta of healthy, easy and delicious—and this one has it in spades. Mix the shrimp with minced garlic, onion powder, and salt. This allows maximum coverage of the seasoning on the shrimp first. Mix together a quick sauce. Honey, soy sauce, and rice vinegar is all you need!...

Love cooking with sausages? Try my turkey sausage, chicken sausage, and air fryer sausage links next. I can never say no to grilled or air fryer brats, but when I want an extra flavorful sausage, I turn to cooking bratwurst in the oven! It’s a low-effort cooking technique that results in mouthwatering perfection. Why I love this recipe No grill? No problem. As much as I love to grill, baking brats in the oven is the way to go....

Want espresso but don’t have a fancy espresso machine? You don’t have to shell out hundreds of dollars for great espresso at home! An espresso machine makes top quality espresso with the best smooth flavor and foamy crema on top. But there are several inexpensive tools you can make to try to approximate the flavor. Here’s what to know about how to make espresso without a machine! Method 1: Portable espresso maker The best way to make espresso without a machine?...

Love fruity drinks but want something more complex? Here’s the drink for you: the Jungle Bird! It’s one of the few rum cocktails to pair tropical flavors with an Italian bitter: Campari. You might know Campari from the ubiquitous Negroni: an ultra dry and bitter drink. But add it to a tropical drink and the effect is surprising. Campari perfectly balances the drink and gives the finish an intriguing complexity....

Making fresh green salad from scratch is equal parts delicious and time-consuming. Yes, you know that salads are totally healthy – it’s why you need to incorporate them into your diet. So, if you are willing to spend some time chopping up a few veggies, you’re ready to take your first step towards eating healthy. I really love this kachumber or cucumber salad because it’s simple and crazy delicious, and just the perfect addition to your healthy eating plan....

Hungry for more keto casserole recipes? Try my keto taco casserole, keto pizza casserole, and keto chicken casserole next. On my busy days, I often don’t realize it’s dinnertime until the last minute. Luckily, casseroles are an easy fallback dish. My keto burger casserole combines the best elements of juicy cheeseburgers but with one notable difference. Instead of hamburger buns, I use al dente macaroni noodles. Let me tell you, people rave over it....

Ready for more keto cake recipes? Try my classic keto cake, keto coffee cake, and keto carrot cake next. I love surprising my family with a tiered cake every now and then. It makes the day feel special and allows us to indulge in our sweet tooth. When I want a keto chocolate cake with a little something extra, I make my sugar-free German chocolate cake! Why I love this recipe Naturally gluten-free....

Love keto snacks? Try my keto crackers, keto tortilla chips, and keto fat bombs next. Keto granola bars? Nope, this is not an oxymoron! Now, these don’t actually have granola in them because, well, they aren’t keto-friendly (unless you use my keto granola!), but they are a fabulous alternative. Oh, and no oats. Why I love this recipe Quick and easy. They are quick to make and need just four ingredients to make....

Need more keto dinner ideas? Try my keto chicken parmesan, keto egg roll in a bowl, keto orange chicken, and keto beef stroganoff next. Pork chops have a reputation for being boring, but I don’t think that’s the fault of the pork chop; rather, it’s the fault of what it’s paired with. That’s where my low-carb pork chop recipe comes in. Unlike other keto pork chop recipes, mine has a tangy, savory, aromatic glaze that keeps the center juicy while giving the exterior a caramelized and golden crust....

Want more keto pumpkin recipes? Try my keto pumpkin cheesecake, keto pumpkin bars, keto pumpkin pie, and keto pumpkin bread. I don’t care what month it is–when I want pumpkin-spiced treats, it’s non-negotiable. My low-carb pumpkin cookies are so easy to make, require a handful of ingredients, and need zero baking. Not to mention, they’re naturally gluten-free, high in fiber, and super low in carbs. Why I love this recipe No oven needed....

Ready for more keto breakfast sweets? Check out my keto breakfast muffins, keto breakfast cookies, keto blueberry pancakes, and keto crepes next. My family and I have a running Sunday tradition that involves going out for coffee and, most importantly, scones. Thankfully, being keto hasn’t stopped our routine. For this recipe, I used a mix of coconut and almond flour, which gives the low carb scones a delicate crumb and cakey center....

Love keto cookies? Try my keto chocolate chip cookies, keto peanut butter cookies, and keto shortbread cookies next. I have no shortage of sugar-free cookie recipes on the blog, but my keto sugar cookie recipe is by far the one I get the most requests for– even more than my almond flour sugar cookies. Made with simple baking staples and freshly baked in minutes, they’re the perfect holiday cookie. Why I love this recipe Made in one bowl....

Step 1: Preparing the Ingredients: To start, gather all the necessary ingredients for making Lauki Chana Dal. Rinse the chana dal under cold water and soak it for a few hours or overnight to soften. Meanwhile, peel the bottle gourd and chop it into small cubes. Finely chopped tomatoes, green chilies, garlic, and ginger. Having all the ingredients prepped and ready will make the cooking process smoother. Step 2: Cooking the Chana Dal: In a pressure cooker or a pot, add the soaked chana dal along with water, turmeric, and salt....

Lime vs lemon: ever wondered the difference? Is a lemon a ripe lime? (Spoiler alert: no!) Even more importantly: can you substitute one for the other? Here’s an overview of the differences and similarities of the two fruits, and the culinary uses for each. Lime vs lemon: overview First, let’s discuss the definition of each of these citrus fruits! What’s the difference between a lemon and a lime? Limes and lemons are different fruits, but closely related....