How To Make Shrikhand
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If you are using regular yogurt, you will need to make hung curd. Place yogurt in a muslin cloth covering a sieve and set it over a bowl. Store in the refrigerator overnight. This way, you will get very thick hung curd to make shrikhand.Add your favorite fruit purée made with berries or mangoes to make fruity shrikhandStir in plenty of chopped nuts if you likeFor sugar free dessert, replace sugar with honey and maple syrupYou can make this a day ahead and store in the refrigerator
