Our theme for the week is comfort food, and here’s an idea for when you’re short on time – and budget. This sweet potato dinner skillet is relatively quick and uber healthy, made up of two powerhouse superfoods: sweet potatoes and greens. Alex and I have made this a few times for a quick and easy weeknight meal — tonight with both of us in the kitchen we had the meal on the table, cooking mess fully cleaned, and groceries put away in 30 minutes. (Granted, he is a speedy cook and I was a focused cleaning machine behind him as he worked, but still!)
Prioritizing cooking in a busy world
How do you find balance in a busy week? As full time professionals, we’re hard-pressed to find time to cook during the week, so we spend most of our time cooking on the weekends and eat leftovers during the week. But if we have a few moments to spare, sometimes we’ll spring for quick meals like this sweet potato and feta recipe, with limited ingredients and packed with nutritional punch. We also help ourselves honor a key concept: boundaries. Work / life balance doesn’t just happen, it takes discipline, the ability to prioritize, and the ability to say No to the non-essential and Yes to life-honoring practices (like eating healthy food). Starting out in the working world, I never would have guessed how difficult this would be, and that I could only rely on one person to set these boundaries: myself. It’s taken a while, but we’ve become committed to setting boundaries so that we can say Yes to nutritious, life-sustaining food, though it comes with saying No others. Hopefully this sweet potato dinner skillet is simple enough to minimize the No’s and maximize the Yes’s!
How to make this sweet potato dinner skillet
The main concept behind this sweet potato dinner skillet is that instead of dicing the sweet potatoes, they are sliced into thin shreds. You can do this in a few ways: if you have a food processor, it makes quick work of it! Otherwise you grate the sweet potato with the large side of a box grater. Add the sweet potato to a skillet, cast iron if you have it, and saute it until crispy. Stir in some chopped chard, for a nutritional punch, then crack in a few eggs. Top with a sprinkle of salty feta cheese crumbles. Cook until the eggs are set, then enjoy! The entire process is relatively painless and results in one delicious sweet potato dinner skillet.
Looking for sweet potato dinner recipes?
As you can see, we’re kinda sweet potato obsessed! Outside of this sweet potato dinner skillet, here are some of our favorite sweet potato dinner recipes:
Baked Sweet Potato with Moroccan Lentils Sweet Potato Pizza with Brie Moroccan Stew with Chickpeas & Sweet Potatoes Sweet Potatoes with Thai Peanut Butter Sauce Baked Sweet Potatoes with Goat Cheese & Lentils Broccoli Cheese Baked Sweet Potatoes All-Star Sweet Potato Chili Vegan Sweet Potato Soup with Harissa Thai-Style Easy Baked Sweet Potato
This recipe is…
This sweet potato dinner skillet recipe is vegetarian and gluten-free. 5 from 1 review
